Fruit Pizza

 Fruit Pizza

Ingredients:

2 rolls refrigerated sugar cookie dough

2 (8 oz.) cream cheese, softened

1/4 cup lemon juice

1 teaspoon vanilla

2 cups confectioners sugar

1/2 pint fresh strawberries, stemmed and sliced

6 oz. fresh blueberries

6 oz. fresh raspberries

6 oz. grapes, cut in half

4 kiwis, peeled and sliced

Instructions:

Heat oven to 350 degrees. With a rolling pin, roll out cookie dough, press into a cookie sheet. Bake according to instructions on package. Pull out of oven when edges start to turn golden. Let cool completely.

In a large mixing bowl, mix together cream cheese, lemon juice, and vanilla. Slowly mix in confectioners sugar a little at a time. Mix until smooth and creamy.

Spread cream cheese mixture over cooled crust. Top crust with fruit. Serve immediately or cover and refrigerate until ready to serve.